AUNT HELEN’S GARLIC REMEDY

(tastes terrible but works great)
Peel 1 head of garlic (approximately 6 cloves)
Slice up 1 whole lemon (rind and seeds removed)
1/3 cup honey
1 cup water

Clean the garlic and lemon and place in blender. Blend thoroughly. Add honey and water. Blend well. Put mixture into sealed container and store in refrigerator. Use within 1 month.

I take 1-2 tablespoons in my orange juice at night when I feel a cough or cold coming on.

SUSAN’S SUPER CAESAR SALAD

Dressing:
¾ cup olive oil
2 egg whites
½ cup cider vinegar
½ cup lemon juice
1 – 3 garlic cloves crushed
2 tspn dried mustard
½ cup grated parmesan cheese
1 tbsp anchovy paste
ground sea salt and pepper to taste

Mix all above using whisk or electric hand wand. Let dressing sit covered in fridge for an hour before mixing with lettuce.

Wash 2 heads of Romaine lettuce, tear and place into large bowl.

Just before serving, pour mixture over lettuce. Add croutons and another ½ cup of grated parmesan.